Our grass-fed Angus Sirloin is approximately 8 ounces per steak. Raised in Perry County, our Angus beef is completely pasture raised and free of hormones, steroids and antibiotics.
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Root + Holler
Currently, we offer heritage Berkshire pork, grass-fed Angus beef, several breeds of lamb, and Boer and Savannah goat. All of our animals are humanely treated and raised locally, free of hormones and steroids. We insist that our offerings are of the highest quality and meet our chef’s tastes.